![]() This innovative design turns each cooking chamber into an independent oven with separate temperatures, fan speeds, and cook time control. It’s possible because of Alto-Shaam’s Structured Air Technology. Cook different product types simultaneously, such as meats and fish or baked goods and fish. It features three independent cooking chambers with absolutely no flavor transfer between the chambers. The VMC-H3H Vector Multi-Cook Oven is designed to be powerful yet compact, only 21 inches wide. It features a ventless catalytic converter allowing it to operate anywhere in a commercial kitchen outside a hood. ![]() UL-Listed for ventless cooking, the Alto-Shaam Vector Multi-Cook VMC-H3H Oven does not require a hood for cooking, even when preparing proteins. Drink and Beverage Service Expand submenu.Janitorial and Sanitation Expand submenu.Glass Racks & Speed Racks & Speed Rails.Bar Store & Pour Bottles & Liquor Pourers.Pizza Pans & Pizza Screens & Pizza Trays.Grill Scrapers & Grill Bricks & Cleaning Utensils.Peelers & Mashers & Ricers & Corers & Can Openers.Commercial Round Food Storage Containers & Lids.Commercial Square Food Storage Containers & Lids.Commercial Food Storage Containers Expand submenu.Bain Marie Pots Vegetable Insets and Covers.Steam Table & Hotel Pan Covers and Lids.Steam Table and Hotel Pans Expand submenu.Commercial Plumbing Equipment Expand submenu. ![]() Storage and Transportation Expand submenu.Work Tables and Equipment Stands Expand submenu.Food Holding and Warming Equipment Expand submenu.Commercial Food Prep Equipment Accessories.Food Preparation Equipment Expand submenu.Commercial Refrigeration Equipment Expand submenu.Commercial Cooking Equipment Accessories.Countertop Commercial Cooking Appliances.Commercial Cooking Equipment Expand submenu. ![]()
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